Despite changes in our nutritional habits, some flavours are meant to stay the same. Ion milk chocolate with almonds without added sugar is bound to become your new – and everlasting – love.
For those who want to look after their diet without forsaking the sweetness brought by Ion dark chocolate with almonds: aromatic, strong cocoa taste with no added sugar.
Do you avoid gluten? No reason to give up your precious Chocofreta. This Chocofreta’s waffle isn’t made from wheat flour, which means that you can enjoy it without having 2nd thoughts.
Haitoglou Tahini with Cocoa Macedoniko is ideal combined with bread or toast for breakfast or as a snack and is a particularly tasty suggestion for any time of the day.
Haitoglou Tahini with Honey Macedoniko has high vitamins and calcium and in combination with honey is a particularly tasty suggestion for any time of the day.
One of the most traditional cured sausage of the Spanish charcuterie that our master butchers have been preparin for generations. Made from prime quality pork with a pinch of cayenne pepper, to give its distinctive spicy taste.
The first gluten free farina flour with rice flour, corn flour and potato starch gives a velvety texture and an extremely tasty result. Feel free to try it on cakes and other desserts.